Zucchini, Corn, and Toasted Almond Salad – Zero-Prep Edition
⏱️ SPEED STATS:
- 🕒 Prep Time: Under 5 mins
- 🍳 Heat Needed: None
- 🧼 Cleanup: Minimal
- 🛠️ Effort: 0%
The Assembly Guide:
- Gather ingredients: zucchini, corn, sliced almonds, lemon, mint, chili flakes, olive oil, salt, and pepper.
- Shuck corn and shave kernels off cobs.
- Optional: Toast sliced almonds in a dry pan until fragrant.
- Slice zucchini into long planks, then cut into bite-sized pieces.
- In a small bowl, mix lemon juice, minced mint, chili flakes, salt, pepper, and olive oil.
- In a serving bowl, combine zucchini, corn, almonds, and grated Parmesan. Pour dressing over and toss gently.
Enjoy!
Dive into this fresh salad and relish the flavors without spending hours in the kitchen. 💡 HUSTLE HACK: Save time cooking and enjoy an extra 30 minutes of deep work or sleep.
