Protein-Packed Baked Sriracha Salmon for Maximum Gains

Meta Description: Elevate your meals with this high-protein Baked Sriracha Salmon recipe, perfect for fueling workouts and achieving your fitness goals!

👅 Taste Profile

Savor the perfect harmony of tender, flaky salmon laced with zesty sriracha and complemented by the creamy texture of pasta and peas. This dish is fuel for high performers, delivering energy and satisfaction while maintaining a lean profile.

🛒 Strategic Inventory (Ingredients)

Ingredients:

• 100 grams of baked salmon
• 1 package of Skinny Pasta noodles
• 50 grams of spaghetti noodles
• 100 grams of green peas
• 10 grams of Sriracha Mayo

⚡ Execution Protocol

Instructions:

1. Preheat Oven: Lightly spray a baking sheet with avocado oil spray and preheat your oven to 350°F (175°C).
2. Prepare Salmon: Place the salmon fillet on the sheet and bake for 20-25 minutes or until cooked through.
3. Cook Pasta:
   • In a pot, bring water to a boil and cook the regular spaghetti noodles according to package instructions.
   • Simultaneously, drain your Skinny Pasta noodles, then add them to a pan along with the green peas. Heat them together until warmed through.
4. Plate the Dish: Once everything is cooked, serve by layering the Skinny Pasta, regular spaghetti noodles, and green peas on a plate.
5. Finish with Salmon: Top the pasta and peas with the baked salmon, then drizzle with Sriracha mayo to enhance flavor.

SYSTEM ALPHA EXECUTABLE

FAQ & Internal Links

Q1: Can I use other proteins instead of salmon?
A1: Yes, you can substitute tuna or chicken for similar nutritional benefits.

Q2: Is it possible to use regular pasta instead of Skinny Pasta?
A2: Absolutely, just keep in mind that it may increase the calorie count slightly.

🔗 Related: [High-Protein Meals for Endurance Training]